Effect of microwave radiation, pasteurization and lyophilization on the ability of human milk to inhibit Escherichia coli adherence to HEp-2 cells.
← Research streamPools of colostrum and human milk exposed to microwave radiation, pasteurization, or lyophilization did not show a significant change in their ability to inhibit localized adherence of EPEC O111:H- to HEp-2 cells compared with untreated samples. Total protein…
Study snapshot
Abstract
The effect of different physical treatments on the ability of colostrum and human milk to inhibit the adherence of enteropathogenic Escherichia coli (EPEC) to human epithelial cells was studied. Pools of colostrum and milk were submitted to microwave radiation, pasteurization or lyophilization, and then tested for the ability to inhibit the adherence of EPEC O111:H- to HEp-2 cells. The inhibitory effect of untreated colostrum and human milk on localized adherence was not significantly modified after exposure to any treatment. The total protein values of colostrum and milk were maintained, but IgA concentration and colostral anti-EPEC IgA were reduced after pasteurization. Nevertheless, the remaining IgA was sufficient to be effective in adhesion inhibition assay. Western blotting assays carried out with EPEC antigens showed that the treated and untreated pools recognize a 94-kDa outer-membrane protein which molecular weight is compatible with intimin, an EPEC adhesin related to bacterial attachment to epithelial cells. These results suggest that the protection of colostrum and milk to infantile diarrhoea due to EPEC remains unalterable after the physical treatments studied.
AI evidence extraction
Structured fields below were generated from the paper’s abstract and metadata to make the evidence easier to inspect. Automated extraction may be incomplete or incorrect; verify important details against the original paper.
Main findings
Pools of colostrum and human milk exposed to microwave radiation, pasteurization, or lyophilization did not show a significant change in their ability to inhibit localized adherence of EPEC O111:H- to HEp-2 cells compared with untreated samples. Total protein values were maintained; IgA concentration and colostral anti-EPEC IgA were reduced after pasteurization, but remaining IgA was still sufficient for the adhesion inhibition assay.
Outcomes measured
- Inhibition of enteropathogenic Escherichia coli (EPEC) adherence to HEp-2 cells
- Total protein values in colostrum and human milk
- IgA concentration
- Colostral anti-EPEC IgA
- Recognition of EPEC antigens (94-kDa outer-membrane protein compatible with intimin) by Western blot
Limitations
- Exposure parameters for microwave radiation (e.g., frequency, power, duration) not reported in the abstract
- Sample size and number of pools/replicates not reported
- In vitro assay (HEp-2 cells) may not reflect in vivo infant outcomes
View raw extracted JSON
{
"study_type": "in_vitro",
"exposure": {
"band": "microwave",
"source": null,
"frequency_mhz": null,
"sar_wkg": null,
"duration": null
},
"population": null,
"sample_size": null,
"outcomes": [
"Inhibition of enteropathogenic Escherichia coli (EPEC) adherence to HEp-2 cells",
"Total protein values in colostrum and human milk",
"IgA concentration",
"Colostral anti-EPEC IgA",
"Recognition of EPEC antigens (94-kDa outer-membrane protein compatible with intimin) by Western blot"
],
"main_findings": "Pools of colostrum and human milk exposed to microwave radiation, pasteurization, or lyophilization did not show a significant change in their ability to inhibit localized adherence of EPEC O111:H- to HEp-2 cells compared with untreated samples. Total protein values were maintained; IgA concentration and colostral anti-EPEC IgA were reduced after pasteurization, but remaining IgA was still sufficient for the adhesion inhibition assay.",
"effect_direction": "no_effect",
"limitations": [
"Exposure parameters for microwave radiation (e.g., frequency, power, duration) not reported in the abstract",
"Sample size and number of pools/replicates not reported",
"In vitro assay (HEp-2 cells) may not reflect in vivo infant outcomes"
],
"evidence_strength": "low",
"confidence": 0.74,
"peer_reviewed_likely": "yes",
"keywords": [
"microwave radiation",
"pasteurization",
"lyophilization",
"human milk",
"colostrum",
"Escherichia coli",
"EPEC",
"HEp-2 cells",
"IgA",
"intimin",
"adhesion inhibition"
],
"suggested_hubs": []
}AI-extracted fields are generated from the abstract and metadata and may be incomplete or incorrect. This material is for informational purposes and is not medical advice.
Identifiers and source
DOI: Not supplied
PubMed: 8870401
Related papers
- Inactivation of Escherichia coli, Saccharomyces cerevisiae, and Lactobacillus brevis in Low-fat Milk by Pulsed Electric Field Treatment: A Pilot-scale Study. 2015
- Effects of microwave radiation on anti-infective factors in human milk. 1992
- Milk processed by pulsed electric fields: evaluation of microbial quality, physicochemical characteristics, and selected nutrients at different storage conditions. 2011
- Influence of pulsed electric field treatments on the volatile compounds of milk in comparison with pasteurized processing. 2011
- A systematic review on cellular responses of Escherichia coli to nonthermal electromagnetic 2024
- The effect of exposure to non-ionising radiofrequency field on Escherichia coli, Klebsiella oxytoca and Pseudomonas aeruginosa biofilms 2022