Effect of extremely low-frequency magnetic fields on light-induced electric reactions in wheat
← Research streamAn extremely low-frequency magnetic field (14.3 Hz) was shown to modulate blue light-induced electric reactions in wheat leaves. Fluorescent and inhibitory analyses indicated a key role for calcium ions and calcium-dependent plasma membrane H+-ATPase in devel…
Study snapshot
Abstract
Effect of extremely low-frequency magnetic fields on light-induced electric reactions in wheat Grinberg M, Mudrilov M, Kozlova E, Sukhov V, Sarafanov F, Evtushenko A, Ilin N, Vodeneev V, Price C, Mareev E. Effect of extremely low-frequency magnetic fields on light-induced electric reactions in wheat. Plant Signal Behav. 2022 Jan 7:2021664. doi: 10.1080/15592324.2021.2021664. Abstract Magnetic field oscillations resulting from atmospheric events could have an effect on growth and development of plants and on the responsive reactions of plants to other environmental factors. In the current work, extremely low-frequency magnetic field (14.3 Hz) was shown to modulate light-induced electric reactions of wheat (Triticum aestivum L.). Blue light-induced electric reaction in wheat leaf comprises depolarization and two waves of hyperpolarization resulting in an increase of the potential to a higher level compared to the dark one. Fluorescent and inhibitory analysis demonstrate a key role of calcium ions and calcium-dependent H+-ATPase of the plasma membrane in the development of the reaction. Activation of H+-ATPase by the increased calcium influx is suggested as a mechanism of the influence of magnetic field on light-induced electric reaction. pubmed.ncbi.nlm.nih.gov
AI evidence extraction
Structured fields below were generated from the paper’s abstract and metadata to make the evidence easier to inspect. Automated extraction may be incomplete or incorrect; verify important details against the original paper.
Main findings
An extremely low-frequency magnetic field (14.3 Hz) was shown to modulate blue light-induced electric reactions in wheat leaves. Fluorescent and inhibitory analyses indicated a key role for calcium ions and calcium-dependent plasma membrane H+-ATPase in development of the reaction.
Outcomes measured
- Light-induced electric reactions in wheat leaf (membrane potential changes: depolarization and hyperpolarization waves)
- Calcium ion involvement in the reaction
- Role of calcium-dependent plasma membrane H+-ATPase
Limitations
- Sample size not reported in the provided abstract/metadata
- Exposure duration and magnetic field intensity not reported in the provided abstract/metadata
- Study design details (controls, blinding, replication) not described in the provided abstract/metadata
View raw extracted JSON
{
"study_type": "animal",
"exposure": {
"band": "ELF",
"source": "other",
"frequency_mhz": 0.0143,
"sar_wkg": null,
"duration": null
},
"population": "Wheat (Triticum aestivum L.)",
"sample_size": null,
"outcomes": [
"Light-induced electric reactions in wheat leaf (membrane potential changes: depolarization and hyperpolarization waves)",
"Calcium ion involvement in the reaction",
"Role of calcium-dependent plasma membrane H+-ATPase"
],
"main_findings": "An extremely low-frequency magnetic field (14.3 Hz) was shown to modulate blue light-induced electric reactions in wheat leaves. Fluorescent and inhibitory analyses indicated a key role for calcium ions and calcium-dependent plasma membrane H+-ATPase in development of the reaction.",
"effect_direction": "mixed",
"limitations": [
"Sample size not reported in the provided abstract/metadata",
"Exposure duration and magnetic field intensity not reported in the provided abstract/metadata",
"Study design details (controls, blinding, replication) not described in the provided abstract/metadata"
],
"evidence_strength": "low",
"confidence": 0.66,
"peer_reviewed_likely": "yes",
"keywords": [
"extremely low-frequency magnetic field",
"ELF",
"14.3 Hz",
"wheat",
"Triticum aestivum",
"blue light",
"electric reaction",
"membrane potential",
"calcium",
"H+-ATPase"
],
"suggested_hubs": []
}AI-extracted fields are generated from the abstract and metadata and may be incomplete or incorrect. This material is for informational purposes and is not medical advice.
Identifiers and source
DOI: 10.1080/15592324.2021.2021664
PubMed: 34994282
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